News
» Go to news mainRoyal Society of Chemistry
Posted by Stephanie Rogers on
October 9, 2015
in
News
Congratulations are extended to two graduate students, Aishwarya Mohan and Subin Rajendran. 听 Under the supervision of Dr. Udenigwe, these students were recently published in the Royal Society of Chemistry Journal RSC Advances Issue 97, 2015, an international journal to further the chemical sciences.
You can receive the Encapsulation of food protein hydrolysates and peptides: a review
听
Recent News
- DPMG Winter Warm up Party
- ACORN In Good Hands Conference
- AC Bookstore Closing Jan. 30 鈥� Reopening in August
- Sustainable Development Goals (SDGs) Expo
- Cultivating Community: Faculty of Agriculture unveils new strategic plan
- New Face on campus
- Class of 鈥�75 Gifts Herb Garden Iron Arch
- 黄色直播 and FAFU sign letter of intent to expand 4+0 joint college with new Bioveterinary Science program