»ÆÉ«Ö±²¥ has once again earned a gold rating from the Sustainability Tracking, Assessment & Rating System (STARS) of the Association for the Advancement of Sustainability in Higher Education, recognition that serves as a key benchmark for the university in measuring its sustainability performance.

An intensive, executive-style certificate launching this fall blends academic rigor with extensive front-line expertise to provide Nova Scotia's future continuing care leaders with the knowledge and skills they need to successfully meet challenges.

Samples of human wastewater from several Dal residences are being collected and tested regularly for traces of SARS-CoV-2, the virus that causes COVID-19, an early detection effort that adds another layer of protection at Dal.

Dal's vice president research and innovation is being honoured by Queen's University this year for her work in advancing the health and well-being of military personnel, Veterans and their families — including spearheading the creation of a cross-Canada network centred on military and veteran health research.

»ÆÉ«Ö±²¥ researcher Peter Tyedmers, a professor in »ÆÉ«Ö±²¥â€™s School for Resource and Environmental Studies, has led the first assessment of its kind to show environmental impact of the full range of aquatic foods to help guide more sustainable production and diets.