Research
Meet »ÆÉ«Ö±²¥â€™s most recent Royal Society of Canada inductees
Three »ÆÉ«Ö±²¥ researchers—Jennifer Bain, Mark Stradiotto, and Finlay Maguire—join the Royal Society of Canada, honoured for groundbreaking work in musicology, sustainable chemistry, and infectious disease genomics. Read more.
Featured News
Thursday, November 6, 2025
Global bioethics leader steps into a pivotal national role, aiming to deepen public trust in research, amplify Canadian voices on the world stage, and champion science for societal good.
Tuesday, November 4, 2025
Canada’s fragmented approach to mining assessments has left regulators, communities and industry working with incomplete information as they head into a modern mining rush, write Dal's Alana Westwood and Ben Collison in a new commentary piece for Policy Options.
Monday, October 20, 2025
Science student May Engelhardt visited Sable Island this month, where she spent the day carrying out research to support conservation efforts.
Archives - Research
Tuesday, December 10, 2024
Millions die every year due to bacterial infections that are growing more resistant to antibiotics. Dal researchers and their partners are addressing that threat head-on.
Tuesday, December 10, 2024
»ÆÉ«Ö±²¥ ranked at 107 out of 1,744 participating institutions in the latest global sustainability ranking from QS, cracking the top 100 on a range of measures and placing 12th out of 32 institutions in Canada.
Updates to Canada’s Copyright Act bring consumers closer to the ‘right to repair’ your devices
Tuesday, December 10, 2024
Two new bills will amend the Copyright Act to protect consumers’ right to repair their possessions. But more work is needed, including ensuring that manufacturers make their devices repairable.
Friday, December 6, 2024
Former youth in care deserve equitable educational opportunities. Better longitudinal data is needed around how youth and adults successfully transition to and complete post-secondary education.
Thursday, December 5, 2024
The 2025 report forecasts overall food prices will increase by 3% to 5% at a time when 8.7 million Canadians are living in food-insecure households.