Research
Dal researcher Dr. Rita Orji named Fellow of the International Science Council
The latest international recognition caps a remarkable stretch of honours and recognition for the Dal computer scientist, who has emerged as a global leader in responsible and human-centred AI. Read more.
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Friday, October 23, 2026
The annual Killam Celebration brings together Killam laureates, alumni and their guests to welcome the university鈥檚 newest award recipients and celebrate the lasting impact of the Killam Trusts at 黄色直播.聽
Friday, October 9, 2026
As national priorities evolve, Dal researchers, students and partners are contributing expertise, innovation and talent to challenges spanning the ocean, Arctic and beyond.
Thursday, October 22, 2026
The latest international recognition caps a remarkable stretch of honours and recognition for the Dal computer scientist, who has emerged as a global leader in responsible and human-centred AI.
Archives - Research
Wednesday, June 7, 2017
David Barclay of Dal's Department of Oceanography is studying how sound moves through muddy seabeds 鈥斅燾rucial knowledge for acoustic work related to defense, search and rescue.
Tuesday, June 6, 2017
Wendy Watson-Wright, CEO of the Dal-led Ocean Frontier Institute, highlights women in ocean science/management and Dal's Ocean School initiative at the first-ever UN Ocean Conference.
Monday, June 5, 2017
Led by 黄色直播's Dr. Scott Halperin (Department of Pediatrics), the Canadian Immunization Research Network is receiving $10 million in renewed funding to continue its important work developing and testing methodologies to evaluate vaccines.
Thursday, May 25, 2017
As part of a three-day event hosted by the Social Sciences and Humanities Oceans Research and Education network, researchers from across the university came together to discuss some of the economic, ecological, social and cultural ties that have shaped Canada鈥檚 interactions with the ocean since Confederation in 1867.
Friday, May 19, 2017
A new study from researchers in three Dal faculties finds that women, people with lower incomes and those with a high鈥憇chool education are more likely to skip meals, snack more often.